This is my second Veggie Burger Friday post and this week's recipe from Joni Marie Newman "The Best Veggie Burgers on the Planet" is Sun Dried Tomato and Pesto Burgers!
First of all I made my own vegan pesto as the shop bought one I currently have tastes of liquorice, bleurrrgg!
Into my pesto went...
- Baby spinach leaves
- Pine nuts
- Garlic
- Olive oil
- Parmazano (dairy free Parmesan substitute)
- Black pepper
I think I got the ratio between rice and all other ingredients completely wrong. As a result the burgers were quite dry but tasty none the less. Next time I will measure my ingredients properly!
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